TYROL
EAN INN

 

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TYROLEAN INN
9600 Highway 9
Ben Lomond CA 95005
Tel: 831- 336 -5188
Tuesday-Thursday 5pm-9pm
Friday & Saturday 4pm-10pm
Sunday 10am-9pm






Outside Menu Display


Dinner Menu

 

  

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  Vorspeisen ~ Appetizers
 

 

 

Tagessuppe ~ Soup of the day

$3cup, $5bowl

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Geräucherte Forelle ~ Smoked trout served with toasted German farmer's bread and horseradish cream

$12

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Gebackene Champignons ~ Breaded mushrooms with salad garnish

$7

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Badische Weinbergschnecken ~ Escargot with shallots in white wine sauce, served with French bread

$12

Click here for picture Saurer Hering ~ Herring with sour cream , capers and salad garnish $7.50
Click here for picture Heißes Bauernschmankerl ~ Toasted farmers bread with garlic, bacon, tomato and mozzarella cheese $7.50
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Würstelgrösti~ Polish, Bockwurst, Garlic & Nürnberger sausage sampler, sliced & sautéed with onions, tomatoes, & bell peppers.

$8.50

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Weisswurst Pretzel ~ A famous Munich tradition ~ one boiled Bockwurst Sausage, served with a soft warm German pretzel

$6.50

 

Bayrische Spezialitäten

Please ask about our Friday Wild Game special.

 

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Rindfleisch ~ Beef
 

 

 

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Sauerbraten ~ Traditional marinated beef roast, served with red cabbage and bread dumpling

$20

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Rindsrouladen ~ Rolled beef with bacon, mustard, onion and pickle, served with vegetables and potatoes

$19.50

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Zwiebelrostbraten ~ Black Angus New York steak topped with sautéed onions, served with cheese spätzle and vegetables ~ 10oz. or 16oz. steak

$24.50/$28.50

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Pfeffersteak ~ Black Angus New York steak coatedc with crushed peppercorns, topped with a bacon, onion, and red wine drmiglaze sauce, served with potatoes and vegetables ~ 10oz. or 16oz. steak

$24.50/$28.50

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New York Steak ~ Black Angus New York steak with potatoes and vegetables ~ 10oz. or 16oz. steak

$22.50/$26.50

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Gulasch ~Thick Hungarian Beef stew flavored with paprika and bell peppers, topped with sour cream, served with spätzle and a salad.

$18.50

 

   
 
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Mischtplatten ~ Mixed Plates
 

 

 

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Schwabenteller ~ Swabian style meat (angus beef and pork citlets) in a creamy mushroom sauce, served with spätzle and vegetables

$22

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Teller ~ Choice of one Bockwurst or Polish sausage and a Nürrnberger sausage, served with sauerkraut and potatoes

$16.50

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Bayrische Schlachtplatte ~ Bavarian plate for two:
2 slices of smoked pork loin, 1 Nürnberger, 1 Polish, 1 Bockwurst, sauerkraut, red cabage, a bread dumpling and mashed potatoes

$37

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Tyrolean Schmeckerplatte~ A slice of smoked pork loin, 1 Cordon Bleu, 1 Bockwurst, 1 slice saurbraten, with spätzle, saurkraut and red cabbage

$22

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Bauernschmaus ~ One smoked pork chop, one Polish sausage and one Nürnberger sausage, with sauerkraut and potatoes

$20

     

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Schweinsfleisch ~ Pork
 

 

 

 

Schweinshaxen ~ Slow roasted pork shank (crispy on the outside and tender on the inside) served with a bread dumpling and red cabbage

market $20-$25

 

Kassler Rippchen mit Senfsosse ~ Smoked pork loin in a brown mustard sauce, served with potatoes and vegetables

$17.50

 

Kassler Rippchen ~ Two smoked boneless pork loins, served with sauerkraut and potatoes

$18

 

Linguini mit Schnitzelstreifen ~ Linguini with pork loin strips in an apricot-cognac-cream sauce, served with a salad

$18.50

 

Wienerschnitzel ~Breaded pork cutlets, with mashed potatoes and a salad

$18.50

 

Cordon Bleu ~ Smoked ham and Swiss cheese layered between lightly breaded pork cutlets, served with mashed potatoes and a salad

$19.50

 

Jägerschnitzel ~ Tender cutlets of pork in a creamy mushroom sauce, served with spätzle and vegetables

$19.50

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Bayrischer Toast ~Bavarian toast with tender pork cutlet smothered in a creamy mushroom sauce, bacon and grilled onions, served with salad garnish

$18

 

Holzfäller Pfanne ~ Steak of pork topped with sauteed onions, mushrooms, tomato and bacon in a spicy sauce, served with potatoes

$18.50

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Zigeunerschnitzel ~ Tender pork cutlets in a spicy red and green bell pepper & onion sauce, served with mashed potatoes and a salad

$18.50

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Schweinskotlett in Biersosse ~ Pork chops with dark beer and paprika sauce, served with potatoes and red cabbage

$18.50

 

 

 

 

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Huhn und Fisch ~ Chicken and Fish
 

 

 

 

Hühnerschnitzel ~ Breaded chicken schnitzel, with mashed potatoes and a salad

$19

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Pfälzer Hähnchen ~ Boneless chicken breasts in a mushroom, onion, ham cream sauce, served with rice and vegetables

$20

 

Forelle Müllerin ~ Trout sautéed with a brown butter lemon sauce, served with rice and vegetables

$20

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Leichte Küche ~ Light and Vegetarian Food
 

 

 

 

Salatschüssel mit Hühnerstreifen ~ Mixed salad topped with strips of chicken

$13.50

 

Caesar Salad ~ Dinner sized classic Caesar with anchovy or with chicken breast

$10 / $14

 

Vegetarische Platte Tiroler Art ~ Vegetarian plate with spätzle, potatoes, red cabbage, sauerkraut, vegetables and a side of mushroom gravy

$18.50

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Blumenkohl und Brokkoli überbacken ~ Gratin of cauliflower, broccoli and mashed potatoes

$16.50

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Linguini mit Gemüse und Kräuternt ~ Linguini with fresh vegetables and herbs ina creamy parmesan sauce, served with a salad

$19

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Käsepätzle ~ Housemade spätzle with cheese and roasted onions, served with a salad

$17

 

Sophieschmarn ~ House mde spatzle with cheese and saurkraut, served with a salad

$18

 

 

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Beilagen ~ Side Orders
 

 

 

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Kartoffelpuffer ~ potato pancakes with apple sauce on the side (not available as a substitution)

$7

 

Gemüse ~ Mixed seasonal vegetables

$4

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Spätzle ~ Swabian noodles, boiled then fried

$4

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Semmelknödel ~ Bread dumpling

$4

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Blaukraut or Sauerkraut ~ Red cabbage or sauerkraut

$5

 

Kleiner Salat ~ Choice of Caesar salad or German Salad (Greens with marinated cauliflower, cucumber, carrot & dill dressing)

$6

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Käsespätzle ~ Cheese noodles

$6

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Wurst ~ 1 Bockwurst sausage, 1 Polish sausage or 1 Nürnberger sausages

$4

 

Potatoes ~ Fried or Mashed potatoes

$4

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Warmer Kartoffelsalat mit Speck ~ Potatos with onion, bacon, and herbs in a sweet-n-sour style dressing, served warm
(not available as a substitution)

$6

 

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Kinderspeisekarte ~ Children’s Menu
 

 

 

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Kleine Teller ~ Small tender breaded pork cutlet with mashed potatoes

$6

 

Pumuckl Teller ~ Kid’s portion of noodles with ham in a parmesan cream sauce

$6

 

Kleine Hunchen ~ Breaded chicken strips with choice of ranch dressing or BBQsauce

$6

 

Kleine Schwabe ~ Spätzle with a brown sauce

$4

 

Kleine Wurstplatte ~ Polish, Bratwurst and Nürnberger sausages, served with mashed potatoes

$7

 

Gemischtes Eis ~ A scoop of ice cream (vanilla or chocolate) with chocolate sauce and whipped cream

$4

 

 

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Nachspeisen ~ Desserts
 

 

 

 

Apfelstrudel ~ Apple strudel (warm or cold) /add vanilla ice cream

$6 / $7

 

Bayerische Crème ~ Bavarian style mousse flavored with kirschwasser, served with a berry coulis

$7

 

Nußcrepes ~ Chocolate-hazelnut filled crepes in apricot-brandy sauce

$7

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Schwarzwälder Kirschtorte ~ Black Forest cake

$6

 

Vanilleeis mit Heißen Himbeeren ~ Hot raspberries served over vanilla ice cream and whipping cream

$7

 

Gemischtes Eis ~ 2 scoops of ice cream (vanilla or chocolate) with chocolate sauce and whipping cream

$5

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Eis mit Schnapps ~ One scoop of vanilla ice cream with your choice of Schnapps

$7

Click Here for Bier Vom Fass (beers on tap) and Flaschenbier (bottled beer)

 

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German Soda & Coffee Drinks
 

 

 

 

Soft Schorle ~ Choice of Orange, Apple, or Cranberry Fruit Juice mixed with Soda

$2

 

Schwarzwals Kaffee ~ Coffee with Cherry Schnaps & Chocolate Sauce

$7

 

Allgäuer Kaffee ~ Coffee with Williams Birne Pear Schnapps & Hazelnut Liqueur

$7

 

Apfelkuchen Kaffee ~ Coffee with Berentzen Apfelkorn & Goldschläger Schnapps

$7

 

Alpenglühen ~ Coffee with Rumpleminze Peppermint Schnapps & Chocolate Sauce

$7

 

   

 

   

 

One substitution per entree allowed. ~~ Corkage Fee $15 ~
Parties of 6 or more may not split checks. ~~ Plate splitting charge $4
18% gratuity may be added for a party of 6 or more. Danke!


Copyright © 2008 Tyrolean Inn All rights reserved